Vineyard: Northern, low yielding vineyard, in the zone of Dafnes in the area of Venerato in Malevizio, Heraklion. Clay-limestone soil.
Yield: 600-800 kg/ha
Climate: Mild winter, cool summer
Harvest: 5th of August to 20th of September
Vinification: Classic red vinification at 26ºC, in tanks with controlled temperature
Maturation: 12 months in oak French barrels
Total acidity: 6.4gr/lit tartaric
Sugars: 2.0 gr/lit